GRASS FED BEEF
We use the Pasture-to-Plate-Concept. As a result, we are able to provide exceptional, healthy beef at an affordable price.
Our Grass Fed Beef is free of antibiotics, fillers, colouring, food dye, added hormones, and pesticides.
Grass Fed and Finished.
Currently Sold Out.
Email your desired Order to reserve.
Pay upon delivery.
VARIOUS WAYS TO PLACE AN ORDER:
Victoria - (250) 588-7985
Vancouver - (604) 500-8586
Online: Order Form
We accept VISA, MasterCard, American Express, Cash, Cheque, eTransfer, & PayPal
Our Open Range Black Angus Beef is Grass Fed and Grass Finished.
Prices are Delivered Weight.
We offer multiple package sizes, from as small as 25lbs to as big as 200lbs, and an array of cut varieties.
In addition to the packages, we also offer additional items including select Steaks, Extra Lean Ground, Sausages, Brisket, Jerky, and more.
Prime Rib, T-Bone, New York, Tenderloin, Top Sirloin, & Sirloin Tip.
Steaks are 1" thick.
Top Sirloin, Top Round, Bottom Round, Chuck/Blade, and Sirloin Tip
Roasts average 3 lbs each.
Extra Lean Ground 1lb/pkg.
Short Ribs are in 3 lb/pkg.
All our meat is government inspected. Dry Aged and Flash Frozen to preserve flavour, freshness, and nutritional value.